Bactericidal and fungicidal disinfectant for surfaces and equipment. Use after cleaning in food industry. Registered in the Official Pesticide Registry.
Appearance: Transparent liquid.
Density: 1.15 ± 0.01g / cc
PH value: <1 at 20ºC (1%).
It is biodegradable and suitable for disinfection in industries of all kinds, dairy, meat, slaughterhouses, cutting rooms, breweries, fruit and vegetable, bottling plants, processing and canning rooms, refrigerated trucks and tank trucks, etc. It has 0.1% diluted bactericidal activity (5 min contact time) against Pseudomonas aeruginosa, Escherichia coli, Staphyloccus aureus and Enteroccus hirae according to EN 13697. It has 1.25% diluted fungicidal activity (15 min contact time .) against candida albicans and Aspergillus Niger according to UNE-EN 13697.
How to use:
It can be used by any of the usual methods, spraying, washing, recirculation and immersion with product previously diluted in water, with a general dilution of 0.1 to 2%. It is recommended to spray on the area to be disinfected and leave on for a few minutes. In case of deposits or recirculation circuits add to water and leave for 5-60 minutes. In both cases it is recommended to rinse afterwards with clean water. Application exclusively by specialized personnel.
Consume preferably before 1 year. Keep the product stored in its original container tightly closed, in a cool, dry place, protected from frost or excessive cold and protected from light and heat sources.
In bulk per kilos in plastic containers.